Kinilaw na Tuna

Simple and Easy Kinilaw na Tuna Recipe

Tuna kilawin or kinilaw na tuna is an appetizer dish popular in the Philippines. Kinilaw, a regional cuisine originating from Visayas, is a food cooked without using a fire or…

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Fresh Seafood

Filipino Recipe: Inihaw na Pusit (Grilled Squid)

One of the yummiest seafood dishes is grilled squid, especially if cooked fresh. Everyone loves it (or maybe except those who are allergic to it). It is easy to cook, you…

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Bicol Express

Bicol Express Recipe

If you like spicy foods, then you’ll surely love Bicol Express. It’s a pork dish cooked in coconut milk with shrimp paste and lots of chilies. The dish originated from…

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Bangus Sisig

Recipe for the Mouthwatering Bangus Sisig

The original sisig recipe is made from pig’s ears, cheeks, and snout with lots of onions and chilies. It’s one of the best-loved appetizers by the Filipinos and is served…

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Halo-Halo Dessert

Halo-Halo Dessert Recipe

Halo-halo, which means mix-mix, is a classic favorite dessert in the Philippines. It is composed of various ingredients including shaved ice, evaporated milk, and ice cream. One may view the…

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Pork Tapsilog

Pork Tapsilog Recipe

Tapsilog is probably the most popular breakfast meal in the Philippines. It is so well-liked by many Filipinos that they often request it not just for breakfast but sometimes also…

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Lechon Paksiw

Lechon Paksiw Recipe

Filipinos are known for being frugal. They have plenty of dishes made from leftover foods or parts of meat and the like that are supposed to be useless but found…

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The Egg Delicacy Called Balut

Philippines, like any other country, has its own list of unique delicacies as seen in various documentary shows. Call it weird or strange, but it didn’t deter others from partaking…

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Chicken Inasal

Chicken Inasal Recipe

Chicken inasal is a popular dish in Western Visayas region, particularly in Iloilo, where the famous Mang Inasal, the maker of the most delicious chicken barbecue in the land, originated. The…

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Pork Adobo

Pork Adobo Recipe

Adobo (chiken adobo, pork adobo, etc.) is a classic Filipino dish that everyone loves. The recipe has been handed down from generations to generations. It’s so delicious that it even…

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